The best way to cook a hearty and delicious meal is by using a slow cooker. This is because the slow cooker cooks the foodslowly and evenly, which results in a tender and moist meal. In this article, we will be providing a slow cooker stew recipe that is perfect for a winter meal.
The ingredients you will need for the Slow Cooker Stew Recipe
In order to make the Slow Cooker Stew Recipe, you will need some basic ingredients. These include beef stew meat, potatoes, carrots, celery, onion, garlic, tomato sauce, beef broth, red wine, Worcestershire sauce, salt, pepper, and thyme. First, you will need to brown the beef stew meat in a large skillet over medium-high heat. Then, you will need to add the potatoes, carrots, celery, onion, garlic, tomato sauce, beef broth, red wine, Worcestershire sauce, salt, pepper, and thyme to the slow cooker. Next, you will need to add the browned beef and stir everything together. Finally, you will need to cook the stew on low for 8-10 hours or on high for 4-5 hours.
The steps for making the Slow Cooker Stew Recipe
1. Prepare the ingredients by chopping the vegetables and meat.
2. In the slow cooker, add the oil, vegetables, and meat.
3. Pour in the broth and spices.
4. Set the slow cooker to low and cook for 6-8 hours.
5. Enjoy your delicious Slow Cooker Stew!
4. The best way to enjoy the Slow Cooker Stew Recipe
The best way to enjoy the Slow Cooker Stew Recipe is by taking the time to prepare it correctly. Follow the recipe closely, and make sure to brown the beef and vegetables before putting them in the slow cooker. This will add flavor and ensure that your stew is delicious. Slow cooker stews can be cooked on low or high, so be sure to check the recipe to see which setting to use. Enjoy your slow cooker stew!